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Killer Hogs HowToBBQRight Knife 6″ nar boning knife

The knife we use for trimming meat and removing silver skin. A must-have BBQ Knife.

Dexter Russell HowToBBQRight Red Handle Knives combine the famous Green River hollow-ground blades with a modern, ergonomic handle made specifically for foodservice. These are the knives every pitmaster needs in their collection.

Dexter Russell HowToBBQRight series knives are manufactured with American-made steel. Dexter hollow-ground blades are extremely sharp and easily resharpened. NSF Certified. Made in USA.


– Long lasting stain-free, high-carbon steel blades

– Hollow ground to an ultrasharp, ultimate edge

– Easy to clean, high impact, ergonomically designed handle

– Ergonomically shaped handle is a combination of durable polypropylene and slip-resistant Santoprene